General Manager \n
Where those who love pizza can be their true self. Proud to be a Top 10 Sunday Times Best Place to Work 2023.
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You’ll be a commercial leader of your very own Pizzeria. Entrepreneurial and able to spot every chance to drive sales in your restaurant whilst making strong links with your local community. This is a commercial role with tons of opportunity to make it your own. Lead a multichannel business, inspire and motivate your team & deliver KPIs through your people.
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What you’ll do:
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• Drive the financial success of your Pizzeria through strategic and commercial initiatives
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• Uphold an unwavering commitment to exceptional quality and safety standards
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• Build and lead a winning team through effective recruitment, training, and management
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• Exceed customer expectations by delivering unparalleled service that leaves a lasting impression
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• Take charge of the day-to-day operations of your Pizzeria, showcasing your leadership skills in every aspect
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Who you are:
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• Previous management experience in a customer facing sector, ideally hospitality
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• A natural leader, able to create and motivate a high performing team
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• Exceptional P&L management skills
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• Creative, autonomous & responsible
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Benefits:
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• Bonus Scheme of up to 25%
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• Share of Tronc*
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• Free Food on shift
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• Pension & Life Assurance
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• 50% discount on food and drink when you’re not working
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• Wagestream gives you access to up to 40% of your earned wages before payday
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• Wellbeing Support for you and your family
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• Referral Bonus of £1000 for referring managers
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• Development and progression opportunities
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Who we are:
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We’ve been around since 1965, bringing pizza to the UK and have since grown to a multichannel, international brand. Our people are at the heart of our success and everything we do, and we believe you should always be able to express yourself.
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Our values are:
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• Head: we’re customer-centric, commercially minded and obsessed by performance in all we do
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• Heart: we show our heart, are honest with each other and value everyone’s diverse strengths
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• Home: we create a home, where everyone has a place at our marble table and can truly express themselves every day
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All together, we see this as using your head, showing your heart and feeling at home
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Here you can be yourself.
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Inclusivity and respect are at the heart of our business and are valued by our teams, customers, and suppliers. PizzaExpress and Milano is a place where everyone is welcome, and everyone belongs.
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That’s why we assess each application on the aptitude to do the job and nothing else.
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If you are invited to an interview, please let your interviewer know at the time of booking if you require any reasonable adjustments to be made for you.
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*Tronc, or card gratuities, is a fair way to pay gratuities to our teams. All Tronc goes to you, shared between our waiting and non-waiting teams. You’ll get this at the end of each pay period, along with your normal pay and it’s one of the best perks about working in hospitality.
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