Butchery picker/packer (Cold environment)
Sunday : 4pm-1am Mon-Thursday: 2pm-11pm
£12.92 p/h
Hull
Temp to Perm Position
A valued member of butchery team operating a 24/7 butchery facility. After the qualified butchers have produced high quality fresh and frozen meat produce, the Butchery Picker / Packer will work in a fast-paced environment picking and packaging orders placed by customers for onward delivery by logistics team
· Desirable Requirement: Food Safety Level 2, previous picking and packing experience, ability to work in a cold environment
My Client is an established business continuously achieving progressive growth serving customers in the local area, nationally and overseas. They are a Foodservice Wholesaler that keeps kitchens cooking stocking over 5,500 Ambient, Frozen, Chilled, Fresh Meat, Fresh Fruit & Vegetables and Cleaning & Disposable items.
Using confirmation screen to confirm products.
A good understanding of English required.
Must be fit and able to lift 25kg trays
Cold working - 2 degrees C so must be Ok with working in these conditions.
Working with our existing employees and full training will be required.If this sounds like the role you're looking for, please call Matt at Prestige Recruitment Specialists for more information on (phone number removed). Alternatively, send your CV with covering letter to (url removed)
Your application will be given consideration however, if you have not heard within 14 days, you may have been unsuccessful on this occasion. Prestige Recruitment Specialists Limited is an award-winning independent recruitment agency that has been firmly established for 32 years throughout the UK