A talented and experienced Chef de Partie / Commis is required for this superb Country House Hotel in Derbyshire to work in their kitchen which serves an a la carte restaurant and bar serving fresh local sourced produce. As Chef de Partie /Commis you will be preparing, cooking and serving fresh, local and seasonal starters, mains and desserts.
The Role
- Working on each section of the kitchen
- Supporting the Head Chef and Sous Chef in each service
- Managing and ordering for your own section
Experience
- You will already be working as a Chef de Partie / Commis Chef
- Ability to work on each section
- Keen to work at a high standard with career aspirations
Salary & Benefits
- Wages Dependent on Experience
- Live In
- Outstanding training and development
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Are you ready to take on the CDP/Commis 2 rosette - Live In role at Layer Cake Hospitality Ltd?