- Assist the Head of Gardens to establish, maintain, and manage the historically listed gardens to the highest horticultural standards
- Assist the Head of Gardens to lead the garden team effectively and professionally
- Assist the Head of Gardens to manage the day-to-day maintenance of the garden: lawn care, hedge-cutting, pruning, weeding, planting and all associated garden tasks
- Assist the Head of Gardens to maintain and develop the kitchen garden
- Take ownership of safe working practices within the estate , including Health & Safety
- Assist the Head of Gardens with the continuous development of the Gardens, including the kitchen garden, herbaceous garden and ornamental garden
- Take responsibility in the absence of the Head Gardener
- Deputise for the Head of Gardens in meetings if required
- Assist the Head of Gardens in overseeing external contractors
- A genuine interest in gardening, plants and outdoor work.
Basic gardening or groundskeeping experience, although willingness to learn and develop skills is equally important.
A practical, hands‑on approach and willingness to undertake a variety of routine tasks.
Reliability, punctuality and a positive attitude.
Good attention to detail and pride in maintaining high standards.
The ability to follow instructions and work safely.
The ability to work independently on allocated tasks and as part of a team.
Flexibility to assist with basic maintenance duties when required.
The ability to undertake practical outdoor work in varying weather conditions.
A professional, considerate approach in a luxury hotel environment.