Frankie & Benny's in Edinburgh is seeking a hands-on Sous Chef to lead a busy kitchen and uphold our high standards. You will support the Head Chef, cook to spec, and help develop a motivated kitchen team in a fast-paced environment.
The role offers opportunities for growth, training, and competitive hourly pay with benefits such as team discounts and funded apprenticeships in Hospitality Management (Level 4). We value inclusivity and a collaborative spirit.
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We are currently recruiting a Dynamic Sous Chef: Lead Kitchen, Elevate Flavors & Team for our team in City of Edinburgh, Scotland, United Kingdom.
Consider building your career as a Dynamic Sous Chef: Lead Kitchen, Elevate Flavors & Team at Frankie & Benny'S.
The Dynamic Sous Chef: Lead Kitchen, Elevate Flavors & Team position in the Other field is open for applications.