Slim Chickens in Uxbridge is seeking a hands-on Kitchen Manager to lead daily kitchen operations and deliver high-quality, on-brand dishes. You will manage a dedicated team, ensure food safety and HACCP compliance, and drive efficiency across prep, service and stock control.
The role requires strong leadership in a fast-paced, high-volume environment, with the ability to train staff, manage rotas and maintain impeccable hygiene standards.
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This role, Kitchen Manager: Lead a High-Volume, Growth-Focused Kitchen at Slim Chickens Uxbridge, could be your next opportunity.
Learn more about the Kitchen Manager: Lead a High-Volume, Growth-Focused Kitchen role in the description above.
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