Mortimer House Kitchen, Brava Hospitality Group's central London Italian restaurant, is seeking a Junior Sous Chef to help run a busy, open kitchen and uphold high standards across breakfast, lunch and dinner services.
You will support the Head Chef, lead the pass when needed, and coach junior team members while contributing to menu launches and cost control. The role offers strong progression in a vibrant, hospitality-driven group.
#J-18808-Ljbffr
We have an opening for a Junior Sous Chef - Lead the Pass & Elevate Service in Greater London, England, United Kingdom within Other.
The following opportunity is for a Junior Sous Chef - Lead the Pass & Elevate Service with Brava Hospitality Group.
Our group is growing, and we are hiring a Junior Sous Chef - Lead the Pass & Elevate Service in Greater London, England, United Kingdom.