Impact Food Group (IFG) is recruiting a Chef Manager to run a high-volume kitchen in a school setting near Maidstone. You will lead a catering team, plan menus, manage stock and budgets, and ensure compliance while delivering fresh, seasonal meals to hundreds of students daily.
The role offers daytime hours (6:30am–4pm), term-time weeks with holidays off, 36,000 per year, and opportunities for training, progression, and staff benefits.
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Join us at Impact Food Group as our next Chef Manager - High-Volume School Kitchen Leader in Maidstone, England, United Kingdom.
We are currently recruiting a Chef Manager - High-Volume School Kitchen Leader for our team in Maidstone, England, United Kingdom.
This is a strong position to take on the Chef Manager - High-Volume School Kitchen Leader role at Impact Food Group.