Head Chef – Café/Bistro
Clitheroe
Upto £35,000 depending on experience
Daytime Hours done by 5.30pm
We are looking for a talented and passionate Head Chef to lead the kitchen at a well-established café/bistro in Clitheroe. This is a fantastic opportunity to take charge of a fresh, seasonal menu and make a real impact in a thriving daytime venue.
What’s on offer?
Salary:upto £35,000per annum doe
Daytime hours only – enjoy a great work-life balance
Fresh, locally sourced ingredients – sandwiches, cakes, and seasonal dishes
Full autonomy over the kitchen, including EHO compliance and stock control
Creative input – shape the menu and showcase your skills
Opportunity to build your reputation in a popular local venue
What we’re looking for:
Previous experience as a Head Chef or Senior Sous Chef in a similar environment
A passion for fresh food and creating high-quality dishes
Strong leadership skills to manage and motivate a small team
Knowledge of food safety, hygiene, and EHO requirements
Ability to manage stock, suppliers, and kitchen budgets effectively
A head chef to introduce a deli offering within the cafe of fresh homemade produce
A chef who wants their breakfast, brunch and lunch dishes on the map, appearing on Instagram and socials , the place to go in the Ribble Valley
A chef happy to work in a small kitchen team
If you’re a creative and motivated chef looking for a role with daytime hours and the chance to make a name for yourself, we’d love to hear from you
Job Type - Temporary
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