San Carlo Regent Street is seeking an experienced Sous Chef to lead day-to-day kitchen operations in a busy, high-volume setting in London. You will oversee food preparation, cooking, and plating while managing a skilled team, hiring, training, and scheduling to maintain consistency and morale.
You will ensure strict adherence to food safety standards, mentor junior chefs, and collaborate with restaurant management to deliver timely, high-quality dishes.
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For the Senior Sous Chef - Lead Kitchen, Training & Ops position at San Carlo Regent Street, we are reviewing applications now.
We invite applications for the Senior Sous Chef - Lead Kitchen, Training & Ops position located in City of Westminster, England, United Kingdom.
The following position is for a Senior Sous Chef - Lead Kitchen, Training & Ops with San Carlo Regent Street.