The Bull's Head Hotel in Chislehurst, a flagship Young's pub, is seeking a Sous Chef to lead the kitchen, create exciting fresh menus and work closely with the Head Chef to inspire the team in a welcoming, fast-paced environment.
You will manage the kitchen rota, health and safety, train staff and help design daily specials while driving GP and labour controls and boosting sales with great presentation.
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The Creative Sous Chef: Lead Menus, Masterclasses & Growth position in the Other field is open for applications.
We have an opening for a Creative Sous Chef: Lead Menus, Masterclasses & Growth in London Borough of Bromley, England, United Kingdom within Other.
This role, Creative Sous Chef: Lead Menus, Masterclasses & Growth at Youngs, could be your next career step.
Are you ready to take on the Creative Sous Chef: Lead Menus, Masterclasses & Growth role at Youngs?