Pastry Chef de Partie -Lilibet's Mayfair
Full-time Hours
Step into a fast-moving Mayfair kitchen built around exceptional seafood, fire, seasonality and craft.
Lilibet’s is a bold new Mayfair restaurant from award-winning chef Ross Shonhan. We celebrate exceptional seafood, seasonal produce and sharp, thoughtful cooking.
With 160 covers, an oyster bar, fireside grill, cocktail bar. year-round terrace and a unique private dining room, Lilibet’s is made for chefs who want pace, quality and ambition
What We Offer
- Top ingredients:Fresh, seasonal produce with a strong focus on seafood and provenance.
- Unique Kitchen “Thought through and designed by a Chef for Chefs”:alongside a raw bar, open kitchen and wood-fired grill.
- Real cooking:Fresh food made from scratch — no shortcuts.
- Growth:Learn from experienced chefs while developing specialist skills in pastry, dessert creation and kitchen leadership.
- Great team culture:High standards, strong support and room to progress.
- Competitive package:Salary and benefits that recognize your skill and commitment.
The Position
As a Pastry Chef de Partie, you will be responsible for ensuring the delivery of consistent, high quality and innovative dishes throughout the operation. Working closely with the senior team; you will assist in managing the overall kitchen operation,
If you have the following, then we want to hear from you:
- Previous experience as a pastry Chef de Partie or pastry Senior Chef de Partie in a high-quality Restaurant;
- Strong awareness of trends and seasonality of produce;
- A highly creative approach to your work with excellent attention to detail;
- Proven ability to manage, train and motivate a Kitchen brigade;
- A working knowledge of health and safety, compliance and procedure
Benefits & Culture
Alongside a strong kitchen environment, we offer practical perks that support your career, wellbeing and life outside work.
In-House Perks
- Meals on us while on duty
- Opportunity to dine for free with friends
- Refer a friend and earn a reward
- Free training programs to develop your knowledge and skills
- Up to 5 additional holidays after 5 years of service
Work-Life Balance
- Guaranteed time off on Christmas Day and Boxing Day, when the restaurant is closed
- A paid day off to celebrate your birthday
Health, Wellness & Lifestyle
- 24/7 health and wellbeing support
- Discounted gym memberships
- Exclusive industry perks
- Cashback card
- Shopping, entertainment and trade-specific discounts
Ready to join us? If you’re a confident Pastry Chef who loves great ingredients, strong service and ambitious restaurants, we’d love to hear from you.
#J-18808-Ljbffr