The Star in the United Kingdom is seeking a Sous Chef to serve as second-in-command in the kitchen. You will support the Head Chef, supervise kitchen staff, and help shape daily specials and seasonal menus.
The role requires hands-on cooking, strong leadership, and strict adherence to food safety standards. You will oversee operations, train staff, manage inventory, and ensure high quality, consistent plating and presentation across all dishes.
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Step into the Second-in-Command Chef: Lead Kitchen & Menu Innovation role at The Star in Godalming, England, United Kingdom and grow with us.
Our group is growing, and we are hiring a Second-in-Command Chef: Lead Kitchen & Menu Innovation in Godalming, England, United Kingdom.
This role is for the Second-in-Command Chef: Lead Kitchen & Menu Innovation role at The Star.
We are seeking a motivated Second-in-Command Chef: Lead Kitchen & Menu Innovation to join The Star in Godalming, England, United Kingdom.