The Lion Hotel in Worksop is seeking an experienced Kitchen Manager to lead the day-to-day operation of our kitchen team, ensuring exceptional food standards and safety compliance. This role focuses on stock and labour cost control while maintaining a positive kitchen culture.
The successful candidate will combine strong operational knowledge with calm leadership and a genuine passion for hospitality. This is a full-time role with shift patterns across early to late hours.
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The Kitchen Manager: Lead Kitchen, Menu & Safety role at The-Lion-Hotel is now open for applications in Worksop, England, United Kingdom.
We are seeking a motivated Kitchen Manager: Lead Kitchen, Menu & Safety to join The-Lion-Hotel in Worksop, England, United Kingdom.
Consider building your career as a Kitchen Manager: Lead Kitchen, Menu & Safety at The-Lion-Hotel.
The Kitchen Manager: Lead Kitchen, Menu & Safety position in the Other field is open for applications.