Bubala is hiring a Junior Sous Chef to join our team and help lead during service with calm under pressure, maintaining high culinary standards and a focus on flavour-first dishes. This is an exciting time as Bubala expands across London, including Spitalfields, Soho, King’s Cross, and our upcoming Covent Garden opening.
Create memorable plant-based dishes in a lively, team-oriented kitchen culture that values balance and growth.
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We are seeking a motivated Junior Sous Chef: Plant-Based Flame Kitchen & Growth to join Bubala in Camden Town, England, United Kingdom.
Are you ready to take on the Junior Sous Chef: Plant-Based Flame Kitchen & Growth role at Bubala?
We would love to welcome a new Junior Sous Chef: Plant-Based Flame Kitchen & Growth to our group in Camden Town, England, United Kingdom.