Caledonian Leisure Ltd is seeking a Second Chef to support the Head Chef and oversee daily kitchen operations at our Scottish hotel. The role focuses on maintaining a clean, safe kitchen and delivering high-quality food presentation.
You will assist with inventory, ordering, and training while ensuring consistent service across shifts. A can-do attitude, strong communication, and teamwork are essential for success in a fast-paced environment.
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We are currently recruiting a Second Chef: Lead Kitchen Ops, Training & Safety for our team in Arrochar, Scotland, United Kingdom.
The position is based in Arrochar, Scotland, United Kingdom.
This opportunity is part of our work in Other.
The advertised compensation is 25.000 - 35.000.
We aim to respond to suitable candidates as soon as possible.
Full responsibilities and requirements are described in the listing above.