Marston’s is seeking a Sous Chef to join our kitchen team. You’ll be second in command to the Head Chef, stepping in when needed, and responsible for running the line during service. Bring branded experience or progression from Commis Chef and help develop the team while upholding the highest standards of food and service.
Join a lively pub company that values people and career progression. With us you’ll have a supportive path through our DNA career framework and opportunities to advance your
#J-18808-Ljbffr
This posting is for the Sous Chef: Lead the Line, Elevate Kitchen Craft role at Marston's, based in Ebbsfleet, England, United Kingdom.
We appreciate your interest in this position.
Join Marston's and contribute to our ongoing work.
Take a moment to read everything above and see whether this role is right for you.