Malmaison Hotel Du Vin Holdings Limited is seeking a proactive Sous Chef to support the Head Chef in delivering the brand standards across all dishes. You will lead a kitchen team, train junior staff, and maintain high food quality in a fast-paced setting.
The role offers on-site work in a dynamic environment with opportunities for progression to Head Chef and a commitment to staff development and recognition.
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Step into the Sous Chef: Fast-Paced Kitchen, Path to Head Chef role at Malmaison Hotel Du Vin Holdings Limited in Henley-on-Thames, England, United Kingdom and grow with us.
Join Malmaison Hotel Du Vin Holdings Limited and contribute to our ongoing work.
Take a moment to read everything above and see whether this role is right for you.
This posting is for the Sous Chef: Fast-Paced Kitchen, Path to Head Chef role at Malmaison Hotel Du Vin Holdings Limited, based in Henley-on-Thames, England, United Kingdom.