The Baker Collective is seeking a talented Sous Chef to join its quality kitchen, working alongside the Head Chef to lead service, prep and close, while inspiring the team through hands-on coaching.
You will own ordering, stock control and kitchen standards, contribute to menu development, and grow into a stronger Sous Chef role. The role includes meal perks, health support, training and progression opportunities.
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Our team is growing, and we are hiring a Sous Chef: Lead Kitchen, Create & Own the Menu in Colchester, England, United Kingdom.
We are looking to fill the Sous Chef: Lead Kitchen, Create & Own the Menu position at The Baker Collective in Colchester, England, United Kingdom.
The Sous Chef: Lead Kitchen, Create & Own the Menu role at The Baker Collective is now open for applications in Colchester, England, United Kingdom.