Young's seeks an experienced Sous Chef to join our pub kitchen in London’s E3 area. You will lead daily operations, develop menus with the Head Chef, and deliver fresh seasonal dishes in a welcoming environment.
You will manage staff, ensure high standards of service and food quality, and contribute to daily specials and GP control. The role offers development programs and industry training within a supportive team.
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We invite applications for the Sous Chef: Autonomy to Create Menus & Lead Kitchen position located in Greater London, England, United Kingdom.
The following opening is for a Sous Chef: Autonomy to Create Menus & Lead Kitchen with Coborn's.
Our organisation is growing, and we are hiring a Sous Chef: Autonomy to Create Menus & Lead Kitchen in Greater London, England, United Kingdom.