Mint People is seeking an experienced Sous Chef / Chef Manager to lead a busy contract catering operation in a corporate setting in Birmingham. The role blends culinary excellence with strong operational leadership to deliver high-quality food, hospitality, and solid commercial performance.
You will manage on-site catering, oversee food quality, supplier relationships, and labour planning, while maintaining health and safety standards and KPI targets.
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Join us at Mint People as our next Corporate Sous Chef & Kitchen Operations Lead in Birmingham, England, United Kingdom.
Learn more about the Corporate Sous Chef & Kitchen Operations Lead role in the description above.
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