bartlett mitchell in Hemel Hempstead is seeking an experienced Chef Manager to lead the site kitchen, oversee day-to-day operations, and ensure high standards of food quality and service for the contract.
You will recruit, train and motivate the onsite team, manage the budget and GP targets, and report weekly on stock, menus and performance. The role demands strong planning, knowledge of contract catering, and commitment to support the client and customers daily.
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For the Chef Manager: Lead Kitchen, Team & Client Service position at BM Caterers, we are reviewing applications now.
The position is based in Hemel Hempstead, England, United Kingdom.
This opportunity is part of our work in Other.
The advertised compensation is 42.000 - 54.000.
We aim to respond to suitable candidates as soon as possible.
Full responsibilities and requirements are described in the listing above.