Benugo is seeking a Chef Manager to lead all kitchen operations, ensuring menu execution, team development and strict compliance with Food Safety and Health & Safety regulations. You will partner with the General Manager to control labour costs, manage kitchen budgets and drive costs while delivering exceptional food quality and customer service in a fast-paced environment.
You will engage with customers to understand catering needs, monitor stock, order responsibly, and contribute to sales
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Join us at Benugo as our next Chef Manager: Lead Kitchen, Quality & Cost Control in Greater London, England, United Kingdom.
Full responsibilities and requirements are described in the listing above.
Learn more about the Chef Manager: Lead Kitchen, Quality & Cost Control role in the description above.
We appreciate your interest in this position.
Join Benugo and contribute to our ongoing work.