The Club Company is seeking a skilled Head Chef to lead our culinary team across one of our premium golf and country clubs in the UK. You will oversee all food production, banquet events, and menu development, ensuring top quality while managing food and labour budgets.
Reporting to the Food & Beverage Manager, you will hire, train and supervise kitchen staff, maintain hygiene standards, and collaborate on menu creation for regular service and special events.
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This role, Executive Head Chef | Banquets & Menu Innovator at The Club Company, could be your next opportunity.
The Executive Head Chef | Banquets & Menu Innovator role at The Club Company is now open for applications in Graveley, England, United Kingdom.
Join us at The Club Company as our next Executive Head Chef | Banquets & Menu Innovator in Graveley, England, United Kingdom.