Thomas Franks is seeking an Executive Chef Manager for one of our prestigious locations near Milton Keynes. You will lead a fast-paced kitchen as Head Chef, creating bespoke menus with seasonal ingredients and ensuring top quality service for boarding school meals and events.
The role requires strong hygiene standards, staff training, and close collaboration with suppliers. This full-time position runs 5 over 7 days to cover core service periods, with a competitive salary up to £50,000 per year.
#J-18808-Ljbffr
This role is for the Head Chef & School Catering Lead role at Thomas Franks.
Step into the Head Chef & School Catering Lead role at Thomas Franks in Milton Keynes, England, United Kingdom and grow with us.
Please review the full job details above before applying.
If your experience matches this role, we encourage you to apply.