Liberto Lounge, a Loungers venue, is seeking a hands-on Head Chef to lead the kitchen and own every shift. You’ll recruit, coach and manage a kitchen team, upholding high standards and delivering consistent quality across all dishes.
You’ll drive GP and food safety KPIs, with a focus on teamwork and customer satisfaction, while enjoying a 48-hour contract (40-hour option) and achievable bonus schemes. The role offers progression within a growing casual dining group.
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This is a genuine role to take on the Head Chef — Lead a High-Impact Kitchen & Growth Path role at Loungers.
If your experience matches this role, we encourage you to apply.
All applications are reviewed carefully by our team.
The position is based in Egham, England, United Kingdom.
This opportunity is part of our work in Other.