BaxterStorey UK is seeking an experienced kitchen leader to drive menu planning, food preparation, and team management across diverse catering locations. You will oversee food quality, wastage, and portions while guiding chefs, cooks, and front-of-house staff to deliver exceptional hospitality experiences.
The role requires strong communication, cost control, and adherence to health and safety standards, with a passion for culinary innovation and a commitment to BaxterStorey values.
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We have an opening for a Culinary Director & Kitchen Team Leader in Dunstable, England, United Kingdom within Other.
We aim to respond to suitable candidates as soon as possible.
Full responsibilities and requirements are described in the listing above.
Learn more about the Culinary Director & Kitchen Team Leader role in the description above.
We appreciate your interest in this position.