We are recruiting for an experienced Hygiene Manager to join a well-established food manufacturing business. This is a hands‑on leadership role, responsible for driving high standards of hygiene, GMP compliance and audit readiness across a busy manufacturing site.
Key Responsibilities
- Lead, motivate and develop the site hygiene team.
- Plan and coordinate daily hygiene activities and weekend deep cleans.
- Ensure the factory consistently meets hygiene, food safety and GMP standards.
- Conduct hygiene audits, identify improvements and implement corrective actions.
- Manage cleaning schedules, resources and budgets effectively.
- Maintain accurate hygiene records, cleaning sign-offs and compliance documentation.
- Deliver training and promote a strong hygiene culture across the site.
About You
- Previous hygiene management or supervisory experience within food manufacturing.
- Level 3 HACCP qualification.
- IOSH (or equivalent) and chemical awareness training.
- Strong people management and communication skills.
- Good working knowledge of GMP, hygiene audits and Excel.
- Practical, hands‑on approach with a flexible attitude.
- Level 4 Food Hygiene qualification desirable.
The Opportunity
An excellent opportunity for a proactive hygiene professional to take ownership of site standards, lead an established team and drive continuous improvement within a fast‑paced manufacturing environment.
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