Thomas Franks is seeking an Operations Manager to lead the Operational Division, holding full accountability for P&L, business development strategy and people management for a multi-site contract catering operation.
Based near Banbury, with client work in London, the role focuses on delivering outstanding food standards, high service levels and strong client relationships while driving commercial success and a positive team culture.
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The following opportunity is for a Senior Contract Catering Operations Manager with Thomas Franks.
Please review the full job details above before applying.
If your experience matches this role, we encourage you to apply.
All applications are reviewed carefully by our team.
The position is based in Banbury, England, United Kingdom.
This opportunity is part of our work in Management & Operations.
The advertised compensation is 45.000 - 55.000.