Restaurant Manager – Knutsford – £60,000 plus benefits
This Restaurant Manager opportunity is for a high-calibre operator with a multi-rosette and Michelin background, joining a restaurant where standards, detail and guest experience sit at the heart of everything. The focus is on delivering refined, consistent service in a calm, professional environment — not chasing volume at the expense of quality.
Working closely with senior leadership and the kitchen team, you’ll take full ownership of the front-of-house operation, leading from the floor, developing the team and ensuring every guest journey reflects the restaurant’s reputation and ambition.
Restaurant Manager – Ideal Profile
- Proven experience in Michelin-starred and multi-rosette restaurants
- Strong floor presence with a hands-on leadership style
- Exceptional attention to detail across service, standards and presentation
- Confident managing and developing high-performing teams
- Commercially aware with experience of budgets, rotas and GP control
- Passionate about hospitality, guest experience and team culture
Benefits
- Salary of £60,000 plus benefits
- Work within a highly regarded, quality-driven restaurant
- Structured operation with strong senior leadership support
- Professional, experienced team environment
- Opportunity to make a genuine impact on service and standards
- Long-term role offering stability and career progression
Restaurant Manager Responsibilities
- Leading day-to-day restaurant operations to the highest standards
- Delivering exceptional guest experiences consistently
- Managing, training and developing the front-of-house team
- Working closely with the kitchen to ensure seamless service
- Overseeing rotas, staffing levels and operational efficiency
- Maintaining brand standards, service flow and attention to detail
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