England, London - England, United Kingdom - Full Time
Start Date
Immediate
Expiry Date
16 Dec, 26
56000.0
Posted On
17 Sep, 26
Experience
2 year(s) or above
Remote Job
Yes
Telecommute
Yes
Sponsor Visa
Yes
Skills
Hospitality & Travel
Description
Full job description
Job Title: Food & Beverage Assistant Manager
Reporting To: Food & Beverage Manager
Join our F&B team at Riverside Studios
Riverside Studios is a unique multi-arts venue on the banks of the River Thames in Hammersmith, combining theatre, cinema, television, events, and hospitality under one roof.
We’re looking for an experienced and enthusiastic Food & Beverage Assistant Manager to join our growing team and help lead our busy restaurant, bars, bakery, theatre service and events operation.
This is a hands-on management role for someone who enjoys being at the heart of the action. You’ll work closely with the Food & Beverage Manager, leading shifts, developing the team, driving sales and ensuring our customers receive an excellent experience every time.
What you'll be doing
- Lead day-to-day F&B operations across our restaurant, bars, bakery, theatre and events.
- Manage busy service periods, including pre-show, interval and post-show.
- Lead, motivate and coach supervisors and front-of-house teams.
- Ensure consistently high standards of service, presentation and hospitality.
- Support private events, corporate functions, press nights and special events.
- Drive sales through upselling, promotions and excellent product knowledge.
- Monitor labour, sales, stock and wastage to support strong financial performance.
- Oversee stock deliveries, storage, stock takes and inventory controls.
- Ensure cash handling, till reconciliation and end-of-day procedures are completed accurately.
- Work closely with the kitchen, events and theatre teams to deliver seamless operations.
- Maintain high standards of food safety, licensing, health & safety and cleanliness.
- Handle customer feedback and resolve issues professionally.
- Support recruitment, training, onboarding and performance management.
- Take responsibility for the F&B operation in the absence of the F&B Manager.
What we're looking for
We’re looking for someone who is confident leading a team, enjoys a busy environment and genuinely cares about hospitality.
You should have:
- Previous management or senior supervisory experience in hospitality, F&B or events.
- Experience managing busy, high-volume service.
- Strong leadership and people-management skills.
- Good understanding of stock control, labour costs and commercial performance.
- Excellent communication and organisational skills.
- A hands-on approach and the ability to lead from the front.
- Good knowledge of food safety, licensing and health & safety.
- The ability to stay calm, organised and positive under pressure.
- Flexibility to work evenings, weekends and around a performance/event schedule.
Responsibilities
Full job description
Job Title: Food & Beverage Assistant Manager
Reporting To: Food & Beverage Manager
Join our F&B team at Riverside Studios
Riverside Studios is a unique multi-arts venue on the banks of the River Thames in Hammersmith, combining theatre, cinema, television, events, and hospitality under one roof.
We’re looking for an experienced and enthusiastic Food & Beverage Assistant Manager to join our growing team and help lead our busy restaurant, bars, bakery, theatre service and events operation.
This is a hands-on management role for someone who enjoys being at the heart of the action. You’ll work closely with the Food & Beverage Manager, leading shifts, developing the team, driving sales and ensuring our customers receive an excellent experience every time.
What you'll be doing
- Lead day-to-day F&B operations across our restaurant, bars, bakery, theatre and events.
- Manage busy service periods, including pre-show, interval and post-show.
- Lead, motivate and coach supervisors and front-of-house teams.
- Ensure consistently high standards of service, presentation and hospitality.
- Support private events, corporate functions, press nights and special events.
- Drive sales through upselling, promotions and excellent product knowledge.
- Monitor labour, sales, stock and wastage to support strong financial performance.
- Oversee stock deliveries, storage, stock takes and inventory controls.
- Ensure cash handling, till reconciliation and end-of-day procedures are completed accurately.
- Work closely with the kitchen, events and theatre teams to deliver seamless operations.
- Maintain high standards of food safety, licensing, health & safety and cleanliness.
- Handle customer feedback and resolve issues professionally.
- Support recruitment, training, onboarding and performance management.
- Take responsibility for the F&B operation in the absence of the F&B Manager.
What we're looking for
We’re looking for someone who is confident leading a team, enjoys a busy environment and genuinely cares about hospitality.
You should have:
- Previous management or senior supervisory experience in hospitality, F&B or events.
- Experience managing busy, high-volume service.
- Strong leadership and people-management skills.
- Good understanding of stock control, labour costs and commercial performance.
- Excellent communication and organisational skills.
- A hands-on approach and the ability to lead from the front.
- Good knowledge of food safety, licensing and health & safety.
- The ability to stay calm, organised and positive under pressure.
- Flexibility to work evenings, weekends and around a performance/event schedule.
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