Duties:

Oversee the retail, coffee units and restaurant outlets whilst leading your team to success
Lead the team to ensure tasks are appropriately allocated and food preparation activities are delivered using standard recipes and in line with Aramark brand standards
Maintain integrity of the standard Aramark food offer, responsible for maintaining food quality and integrity of items at all times
Accountable for stock flow and rotation of products
Placing orders and stock rotation
Lead the team to use best practice Food Production techniques using the Aramark systems and brand standards.
Handle customer complaints as required
Direct and coach team members to learn procedures and standards for all kitchen tasks, ensuring all training and development needs are met
Ensure complete compliance with food safety and health and safety legislation

Requirements/experience:

Benefits:

Free parking and free meals on shift
Life assurance and Pension scheme
Staff discounts - including savings on your weekly supermarket shop!
Generous holiday entitlement which increases in line with service
Cycle2Work Scheme and Refer a friend Scheme
You will also be joining a great team, with fabulous career prospect and could lead to but to all sorts of opportunities - we LOVE to promote from within!
As we are passionate about developing our people from within, great training is provided.

Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.

JBRP1_UKTJ

Blue Arrow - Eastbourne

New Jobs